European Food and Catering in Syracuse. European Specialties, we offer imported products, are hand-selected, and represent the finest Eastern European foods available anywhere in the world

Print Coupon & Save

Site Search


European Cuisine

Go Inside Europe

Follow us on Twitter

The Europe Fine Foods and Delicatessen store featuring fresh meats and cheeses, smoked fish, caviar, homemade pastries, pickled vegetables, preserves, teas, coffees, candies, and much more from all over Europe.

Interesting Facts

Design, Develop and Promote Website and Business - Syracuse, NY USA
  • Victory Day 8-9 May – 68th Anniversary of Victory in World War II
    Two separate capitulation events took place at the time. First, the capitulation to the Allied nations in Reims was signed on 7 May 1945, effective 23:01 CET 8 May. This date is commonly referred to as the V-E Day (Victory in Europe Day) in most western European countries. The other...
  • All About SEO on WordPress.com
    SEO here on WordPress.com, and no wonder — you work hard on your site and want to get the word out! SEO stands for Search Engine Optimization. SEO recommendations are intended to help your site rank higher and more accurately in search engines, like Google.

Art Gallery

LEONARDO DA VINCI's Art Gallery, Live, Paintings, Inventions, Secrets and History of Renaissance

Web Design Agency

Syracuse Web Designer
Social Media Marketing and SEO

Syracuse Web Design, Social media marketing and SEO, website development and ecommerce web designer

My Favourites
Add recipe
Search Recipes
Add to Favourites
My Favourites
Email this recipe
Print this recipe
Green Bean Recipes
Green Bean Recipes
Ingredients
At a glance
Cuisine
Greek
Italian
French
German

1 lb fresh green beans
6 strips of bacon, partially cooked
Garlic salt to taste
4 Tbsp butter, melted
3 Tbsp packed light brown sugar

Methods/steps

• Gather 10-12 beans in bundles and wrap with slice of bacon around center.
• Place bundles in baking dish seam side down.
• Sprinkle with garlic salt
• Pour melted butter over bundles and sprinkle with brown sugar.
• Bake at 350 for 15-20 minutes or until bacon is done.

Serve warm

Reviews
Rate this recipe
Home European Recipes Cuisine German Green Bean Recipes