European Food and Catering in Syracuse. European Specialties, we offer imported products, are hand-selected, and represent the finest Eastern European foods available anywhere in the world

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The Europe Fine Foods and Delicatessen store featuring fresh meats and cheeses, smoked fish, caviar, homemade pastries, pickled vegetables, preserves, teas, coffees, candies, and much more from all over Europe.

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Course/Dish - Fish and Seafood

Baked Mussels topped with Herbed Bread Crumbs Recipe

 

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1) Brush each scallop, shrimp and each tilapia filet with lemon olive oil
2) Sprinkle Seasoned Italian breadcrumbs on each scallop, shrimp and tilapia filet, covering both sides
3) First place tilapia filets on bottom of cassarole
4) Place shrimp and scallops - first around the outside of tilapia (every other one shrimp then scallop) then in between filets if necessary
5) Lightly sprinkle
6) Bake at 400 degrees for 16 - 20 minutes

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