The Europe - Fine Foods and Delicatessen store
offers carefully researched, traditional dairy products from Italy,
Austria, Hungary, Poland, France, Germany, Russia, Denmark, Ukraine,
and many other European countries.
In our European
food store, you will find European milk, European
butter, European buttermilk, European kefir, European
ryazenka, European cheeses, European desserts, European ice
cream, and more...
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We Open:
Monday -
Saturday from 10am to 9pm.
Sunday from 12pm to 6pm
Our Address:
3000 Erie Blvd East,
Syracuse, NY
Click here for Driving Direction to
Europe
Phone: 315.399.4694
Email:
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| Featured Europe Recipe |
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Created by
paxan, October 11, 2009
1) Brush each scallop, shrimp and each tilapia filet
with lemon olive oil
2) Sprinkle Seasoned Italian
breadcrumbs on each scallop, shrimp and tilapia filet,
covering both sides
3) First place tilapia filets on
bottom of cassarole
4) Place shrimp and scallops -
first around the outside of tilapia (every other one
shrimp then scallop) then in between filets if
necessary
5) Lightly sprinkle
6) Bake at 400
degrees for 16 - 20
minutes
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Dairy